Tampah is one of the traditional bamboo crafts that is widely used in the daily lives of Indonesian people, especially in rural areas. Tampah is round, flat and tightly woven, usually used for winnowing rice, drying food ingredients, or as a container during the cooking and serving of traditional foods.
Bamboo tampah crafts not only have functional value, but also reflect local wisdom and craftsmanship in processing natural materials. The manufacturing process requires high precision and skill, starting from bamboo selection, drying, splitting to the weaving process. The motifs and weaving techniques also vary, reflecting the characteristics of the region where they are made.
Today, winnowing baskets are also widely modified for decorative and aesthetic purposes, such as wall hangings or photo props, making them a symbol of the beauty of cultural heritage that remains relevant in the modern era.
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